Hours

Sunday - Monday

11 am - 9 pm

Tuesday - Thursday

11 am - Midnight

Friday - Saturday

11 am -1 am

Reserve A Table

Events

  • Will Ulrich

    30
    Nov 2017
    Thursday
    - 7:30 p.m. -

    Will is replacing Rocket Cat for this scheduled date.

    Will Ulrich has played piano, ukulele, and harmonica in the metro Milwaukee area since 1990. His expressive, acoustic style encompasses a wide variety of music from the 60s, 70s, and 80s, as well as newer songs and even a few jazz standards. Will prides himself on arranging acoustic versions of popular music from the 60s through today. No drum machines, synthesizers, computers or electric guitars. Will chooses to cover songs that no one else in the area performs.

  • Rick Aaron with The Men in Black Trio

    01
    Dec 2017
    Friday
    - 8:00 p.m. -

    Since the mid-60’s, he’s been a fixture on the Milwaukee area music scene, covering gigs that range from weddings, to corporate events, club dates, jazz concerts, Broadway shows, subbing with the Milwaukee Symphony, fundraisers, and a musical exploration with a quartet of flutes.

  • Fifth Annual Whisker Bash

    02
    Dec 2017
    Saturday
    - 8:30 PM -

  • Pat McCurdy

    07
    Dec 2017
    Thursday
    - 7:30 p.m. -

    A Milwaukee native, singer/songwriter Pat McCurdy performs well over 300 shows a year. His large catalog of original songs (over 600 & growing) covers a variety of topics such as lost loves, politics, family vacations, and how the world cant live without sex & beer!

  • Larry Moore Trio

    08
    Dec 2017
    Friday
    - 8:00 p.m. -

    http://larrymooretrio.squarespace.com/

    With a laid back groove, the Larry Moore Trio explores the classic standards of the Great American Songbook while interspersing Latin favorites and classic pop songs for added texture.  Larry Moore’s masterful piano is complemented by Hal Miller’s exuberant scat accompanied bass solos while Elise Orlando’s voice soars with bell-like clarity and surprising warmth and soulfulness.  An evening with the Larry Moore Trio recalls the elegance and class of a bygone era.

  • Steve Beguhn

    09
    Dec 2017
    Saturday
    - 8:00 p.m. -

The Latest

  • GROW TO HELP HUNGER: The Bay Restaurant Whisker Bash V

    Grow your Movembeard or create your own beard and join us on Dec 2nd for our 5th annual Whisker Bash. The Whisker Bash is a mustache and beard contest that will help raise money for Riverwest Food Pantry and also Aarne and Rita Bielefeldt(2 great bearding friends that were affected by the California wild fires).  The Bay will  be donating $1 from every Jameson drink, and select wines and beers from Nov 1st- Dec 2nd.  Lastly our front of the house team will be selling mustaches from Nov 13th-Dec 3rd.  Join us for this great event.   

About Us

The Bay Restaurant located right in the middle of the Whitefish Bay Downtown Business District has started its own history in the building that was first constructed in 1955 to be a liquor store for Clarence and Sylvia Schallert. The building was an expansion of Clarence Schallert’s existing career as a wholesale liquor salesman. The Schallerts were granted the first liquor license in the village’s history to open their store.

Enjoy some of the best dishes served in Whitefish Bay in a warm and inviting neighborhood hangout. Open brick and dark original hardwoods set the tone for a deep, well-versed wine list and craft brew selection that goes beyond your everyday amber selections.

The Bay’s appetizers will tempt your palette with savory Salmon Cakes complemented with a one of a kind homemade remoulade. Or try the Jordan River dates stuffed with a combination of chorizo, crumbled smoked bacon, Wisconsin goat cheese fondue, and topped with blueberry puree.

In a world where restaurants go for quantity, trying to make the “giant burger”, they often fall short on flavor. The Bay’s hamburgers are made perfectly sized with a multiplier of quality created with fresh ingredients and just the right combination of toppings creating an experience you will want to come back for again and again. All burgers are hand pattied with fresh ground beef from our neighborhood Sendik’s.